* Why does the box say Gluten Free AND Wheat free?
Gluten commonly is engineered from the corn kernel, not always wheat.
* 90% of the products on the grocery store shelf has corn and soy in the ingredients!
*Soy products are starting to cause the same reactions that wheat causes in celiacs! WHY? - These are GMO (genetically modified foods) Corn, wheat, and soy are the most common GMO foods. Testing began in the 80s but became mainstream six (6) years ago. Look at the increase in celiac in the last six years, the increase of autism, adhd, cancer, heart attacks, mental illness......I will stop the soap box before this becomes a novel...
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